Instructions

1. Peel the bananas and then cut them in half. Place each banana piece on a lollipop stick. Freeze the bananas for at least two hours.
2. Melt Ghirardelli Chocolate Melting Wafers or Chocolate Chips in the microwave.  Then use a spoon to cover the frozen banana with the melted chocolate.
3. If you are going to decorate your Halloween Frozen Bananas with sprinkles, add the sprinkles before the chocolate hardens. Place the decorated Halloween Frozen Bananas back in the freezer until you are ready to serve them.