Instructions

1. Melt the butter in a large saucepan on medium-low heat, continue heating the butter and stirring until you have Brown Butter.  If you've never made Brown Butter before you can find detailed instructions on How to Make Brown Butter right here.
2. Add the Mini Marshmallows to the melted butter.
3. Stir the marshmallows so they are completely covered in the melted brown butter. Make sure to get all the yummy bits of brown butter goodness off the bottom of the pan and onto the marshmallows.
4. On medium-low heat, stir the marshmallows continually until they are completely melted. As soon as the marshmallows are melted, take the pan off the heat.
5. Add the Pumpkin Spice to the marshmallow mixture and mix well.
6. Add the Rice Krispie Cereal to the pan.
7. Fold together until the cereal is covered in the brown butter marshmallow mixture.
8. Spoon the mixture into a 9×13″ pan. You don’t need to grease the pan, the butter in the Rice Krispie Treats will allow the squares to easily release from the pan.
9. Lightly press the mixture into the pan.  You don’t want to press the mixture down too compactly, just smooth the top with a spatula or butter your fingers and pat down the top. Let the Rice Krispie Treats cool and then cut them into squares.