Instructions

1. You will need 1 1/2 cups of Oreo pieces for the fudge.  We used a sharp knife and gave the cookies a rough chop.
2. We didn’t want a lot of cookie dust mixed in our fudge so we separated the cookie pieces from the crumbs and the dust and didn’t add those.  The dust will turn your fudge grey and unappetizing when you mix the cookie pieces in with the warm candy mixture.
3. Add the Chocolate Chips and the Sweetened Condensed Milk to a medium saucepan.
4. Heat the ingredient on medium-low heat until the white chocolate chips are melted. Stir continuously during the melting process.
5. Take off the heat and add the Oreo cookie pieces.
6. Stir until combined.
7. Line an 8×8″ baking pan with parchment paper.
8. Pour the fudge mixture into the pan.
9. Working quickly, spread the mixture out to the edge of the pan. We used a second piece of parchment paper to smooth out the fudge.
10. Cover with plastic wrap and refrigerate until fully set (2-3 hours or overnight.)