Mickey Mouse Cupcakes

Mickey Mouse Cupcakes

Yield 18 cupcakes
Prep Time 10 minutes
Cook Time 18 minutes
Additional Time 10 minutes
Total Time 38 minutes

These adorable Mickey Mouse Santa Hat Cupcakes with will bring the spirit of Disney AND Christmas to your Holiday celebration.

Ingredients

  • 1 box Chocolate Cake Mix
  • 1-2 batches The Best Buttercream Frosting
  • Wilton 1M Frosting tip and decorating bag
  • Red Cupcake Liners
  • Mini Oreo Cookies
  • Glue Stick or Glue Dots
  • White Dots from a Hole Punch

Instructions

  1. Bake a batch of chocolate cupcakes in red cupcake liners.
  2. Make 1-2 batches of our Best Buttercream Frosting depending on the number of cupcakes you are making. 1 batch will be enough for 12 cupcakes.
  3. Twist open the Mini Oreos and remove the Oreo filling.  
  4. With the decorating bag and a 1M tip, make four swirls of frosting the last one should end with an upward flourish so that the swirl ends in a peak at the top..  You can find a video of how Frost a Cupcake right here.
  5. Nestle two Mini Oreo cookie wafers into the frosting for the Mickey Ears.
  6. Use glue dots to affix to white dots on the red cupcake liner for Mickey's buttons.

Did you Make this Recipe? Leave a review below, then snap a picture and tag @twosisterscrafting on Instagram so we can see it!