Brownie Rice Krispie Treats

Brownie Rice Krispie Treats

Yield 16-18 bars
Prep Time 10 minutes
Cook Time 20 minutes
Additional Time 20 minutes
Total Time 50 minutes

Our Brownie Rice Krispie Treats are four layers of yummy dessert bar goodness and will be a definite crowd-pleaser at your next special occasion.

Ingredients

  • 1 Box Brownie Mix (Family size) or our Homemade Brownie Recipe
  • 1 jar Jet Puffed Marshmallow Creme (7 oz.)
  • 5 cups Kellogg's Rice Krispies Cereal
  • 5 cups Mini Marshmallows
  • 5 tablespoons Butter
  • 1 Bag Ghirardelli White Chocolate Melting Wafers (10 oz.)
  • Wilton Candy Melts (Pink, Blue, Yellow)
  • Wilton Spring Sprinkles
  • 9x13" Rectangular Baking Pan
  • Parchment Paper

Instructions

  1. Bake a pan of Brownies in a 9x13" pan lined with parchment paper.
  2. Cool brownies.
  3. Spread on a layer of Jet Puffed Marshmallow Creme.
  4. Melt 5 tbsp. of butter in a pan.
  5. Add 5 cups of Mini Marshmallows and stir until melted.
  6. Add 5 cups of Rice Krispie Cereal, stir until covered.
  7. Allow Rice Krispie Treat mixture to cool for 5 minutes.
  8. Press Rice Krispie Treat mixture into the pan.
  9. Melt bag of White Chocolate.
  10. Spread onto top of Rice Krispie layer.
  11. Decorate with drizzles of melted Pink, Blue, Yellow, and Green candy melts.
  12. Add sprinkles to the top.
  13. Cut into bars.

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