Instructions

1. Make up Chocolate cake batter and pour it into a lined cookie sheet.
2. Let the cake batter sit on a flat counter for 10-15 minutes to allow it to settle and even out.
3. Bake the cake in a 350 degree oven for 20 minutes.
4. Allow the cake to cool and use the parchment paper to remove the cake from the cookie sheet.
5. Use heart cookie cutter to cut-out the "cake bites".
6. Make a batch of our Best Buttercream Frosting and tint it pink.
7. Using a knife, smooth on a generous layer of frosting to the top of the cake bite.
8. Finally, add some Valentine's Day sprinkles to the top of the frosting.