Pumpkin Mini Cakes

Pumpkin Mini Cakes

Yield 24 mini cakes
Prep Time 10 minutes
Cook Time 20 minutes
Additional Time 10 minutes
Total Time 40 minutes

Pumpkin Mini Cakes are a unique take on cupcakes with delicious pumpkin cake and luscious cinnamon buttercream frosting. A great treat for any Fall Holiday.

Ingredients

  • 1 box Pumpkin Cake Mix
  • Eggs (amount according to cake mix instructions)
  • Milk (amount according to cake mix instructions)
  • Oil (amount according to cake mix instructions)
  • 1 batch of our The Best Cinnamon Buttercream Frosting

Instructions

  1. Make up a batch of Pumpkin Cake Mix according to the directions on the box.
  2. Pour batter into a Wilton Whoopie Pie baking pan
  3. Bake in 350 oven for 20 mins.
  4. Allow Mini Cakes to cool.
  5. Make a batch of our The Best Cinnamon Buttercream Frosting.
  6. Using a Wilton 2D decorating tip we swirled on the Cinnamon Frosting in a rosette pattern.

Did you Make this Recipe? Leave a review below, then snap a picture and tag @twosisterscrafting on Instagram so we can see it!