The Best Coffee Whipped Cream Frosting
Light and airy and not too sweet, The Best Coffee Whipped Cream Frosting is coffee flavored frosting that tastes just like Whipped Cream. The coffee lovers in your life will ask you to make this again and again.
Our mom always said that you can judge a restaurant by the kind of bread they serve and she was right (as always.) But we’d add one more item to the decision tree, coffee. Great coffee = great food. Coffee is delicious and comforting and energizing. We love it so much that we think it deserves its own Two Sisters’ frosting. So let us introduce you to our newest homemade icing … The Best Coffee Whipped Cream Frosting. Light and creamy with the perfect amount of coffee flavoring. It’s also not too sweet and guess what, it has the consistency of whipped cream! This one is a keeper.
We used Instant Coffee to flavor our The Best Coffee Whipped Cream Frosting. You get the most intense coffee flavor without having to add a lot of extra liquid like you would if you added actual brewed coffee. We like these Starbucks French Roast Instant Coffee packets which you can find in most grocery stores in the coffee aisle. Pour the entire instant coffee packet into the whipping cream.
Stir the instant coffee into the Whipping Cream until it is thoroughly mixed. You might need to let the whipping cream rest in the refrigerator for a bit so that the instant coffee dissolves completely.
If you are having problems getting the instant coffee and the whipping cream completely mixed, run the mixture through a finely gauged colander to filter out the un-dissolved coffee crystals.
Once the Coffee Whipping Cream mixture is smooth and completely mixed, gather your other ingredients: a box of White Chocolate Pudding and 1/3 cup of Powdered Sugar.
For best results, put the mixing bowl (stainless steel is the best) you will be using to make the frosting in the freezer for at least an hour prior to making your Coffee Whipped Cream Frosting. Add the whipping cream to the cold bowl.
If you love Coffee you are going to love this frosting – light but creamy, tasty but not too sweet. This The Best Coffee Whipped Cream Frosting is absolutely delicious.
The Best Coffee Whipped Cream Frosting
Light and airy and not too sweet, The Best Coffee Whipped Cream Frosting is coffee flavored frosting that tastes just like Whipped Cream. The coffee lovers in your life will ask you to make this again and again.
Ingredients
- 2 cups (1 pint) Whipping Cream
- 1 packet of Starbuck's French Roast Instant Coffee
- 1 Small Box (3.3 oz.) White Chocolate Instant Pudding Mix
- 1/3 cup of Powdered Sugar
- Decorating Bags
- Wilton 2D Decorating Tip
- Mixer
Instructions
- Add one packet of Instant Coffee to Whipping Cream.
- Stir Whipping Cream until Instant Coffee has completely dissolved.
- Filter whipping cream through a colander if you have any un-dissolved coffee crystals.
- Add Whipping Cream mixture to a chilled mixing bowl.
- Turn mixer on high.
- Mix until soft peaks form.
- Add Powdered Sugar.
- Mix at high speed.
- Just before you get to stiff peaks add White Chocolate Instant Pudding Mix.
- On slow speed, mix whipping cream and pudding.
- When it starts to come together, stop mixer and scrape down sides.
- Check to make sure the pudding hasn't clumped on the bottom.
- Fold mixture a couple of times with a spoon.
- Turn mixer back on for just a few revolutions.
- DO NOT OVERMIX.
Did you Make this Recipe? Leave a review below, then snap a picture and tag @twosisterscrafting on Instagram so we can see it!
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