Homemade Chocolate Covered Pretzels
Our Homemade Chocolate Covered Pretzels are easy to make and super delicious they make a great homemade Christmas gift and everybody will love them!
If you are looking for a fun and easy holiday food gift to make this year … how about our Homemade Chocolate Covered Pretzels? There is something irresistible about a treat that is both sweet and salty. And when you add some pretty Christmas sprinkles, you will have a dessert that will be a hit with anybody you give it to!
How to Cover Pretzels in White Chocolate
Melt 35-40 white chocolate candy melts in the microwave. We started at 40 seconds, stirred them, and then microwaved in 10-second increments until the candy melts were fully melted. Place a pretzel in the melted white chocolate and then use a spoon to cover the top area of the pretzel. Place the white chocolate-covered pretzel on a piece of wax or parchment paper. While the chocolate is still wet, sprinkle the pretzel with Christmas Sprinkles. We used Wilton Nonpareils Christmas Sprinkles. Super easy.
How to Cover Pretzels in Dark Chocolate
Repeat the same process with the dark chocolate. We made both large and small candy pretzels. These Homemade Chocolate Covered Pretzels are an easy and fun holiday dessert. The kids will love making them and your party guests will love eating them.
Holiday Gift Ideas
They also make great neighbor or teacher gifts. Load up a plastic treat bag with these yummy sweet and salty treats, add a ribbon and you are ready with a last-minute gift everyone will love!
Other Christmas Pretzel Treats You Will Love
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Homemade Chocolate Covered Pretzels
Our Homemade Chocolate Covered Pretzels are easy to make and super delicious they make a great homemade Christmas gift and everybody will love them!
Ingredients
- 24 Rold Gold Original Size Pretzels
- 24 Rold Gold Tiny Twists Pretzels
- 40 Wilton Bright White Candy Melts or Ghirardelli White Chocolate Melting Wafers
- 40 Wilton Dark Cocoa Candy Melts or Ghirardelli Dark Chocolate Melting Wafers
- Nonpareils Christmas Sprinkles
Instructions
- Melt 35-40 white chocolate candy melts in the microwave. We started at 40 seconds, stirred them and then microwaved in 10 second increments until the candy melts were fully melted.
- Place a pretzel in the melted white chocolate and then use a spoon to cover the top area of the pretzel.
- Place the white chocolate covered pretzel on a piece of wax or parchment paper.
- While the chocolate is still wet, sprinkle the pretzel with Christmas Sprinkles.
- Repeat the same process with the dark chocolate.
- We made both large and small Homemade Chocolate Covered Pretzels.
Did you Make this Recipe? Leave a review below, then snap a picture and tag @twosisterscrafting on Instagram so we can see it!
